top of page

August Beer Dinner

Mon, Aug 12

|

Forward Brewing

A farm-to-table, four course dinner showcasing seasonal products with pairings of our beers brewed here. Includes a brewery tour and discussion.

Registration is closed
See other events

Time & Location

Aug 12, 2024, 6:00 PM – 9:00 PM

Forward Brewing, 418 Fourth St, Annapolis, MD 21403, USA

Guests

About the event

Limited to 30 seats. Part of the dinner will be served outside in our beer garden space. Menu below!

1st Course

Ripped Burrata Toast - garlic-rubbed grilled bread, local tomatoes, basil, pine nuts

Selam Spiced Porter - Ethiopian-inspired porter brewed with alfalfa honey, cardamom seed, and ground Gesho

2nd Course

Blooming Salad - Maidstone arugula, peach, watermelon radish, & cukes in a basil vinaigrette

Verdant Skies - Hazy IPA brewed and double dry hopped with Nelson Sauvin, and Motueka Hop Kief for tropical and white wine notes

3rd Course

Roasted Rockfish & Citrus Salad - local rockfish cooked over potatoes, orange and green olive salad, black garlic aioli

Movin' Cosmos - West-Coast style session IPA brewed & dry hopped with Idaho 7 Cryo & Cascade

4th Course

The Coastery's Whipped Cheesecake with fresh fruit

Blood Orange Habanero Gose - a sour ale brewed with pink sea salt and conditioned on blood orange puree and habaneros

Tickets

  • Two Tickets

    Two tickets - includes tax and gratuity.

    $225.00
    +$5.63 service fee
    Sale ended

Total

$0.00

Share this event

bottom of page