Tues - Fri 12-9pm | Saturday 11-9pm | Sunday 11-8pm
August Beer Dinner
Mon, Aug 12
|Forward Brewing
A farm-to-table, four course dinner showcasing seasonal products with pairings of our beers brewed here. Includes a brewery tour and discussion.
Time & Location
Aug 12, 2024, 6:00 PM – 9:00 PM
Forward Brewing, 418 Fourth St, Annapolis, MD 21403, USA
About the event
Limited to 30 seats. Part of the dinner will be served outside in our beer garden space. Menu below!
1st Course
Ripped Burrata Toast - garlic-rubbed grilled bread, local tomatoes, basil, pine nuts
Selam Spiced Porter - Ethiopian-inspired porter brewed with alfalfa honey, cardamom seed, and ground Gesho
2nd Course
Blooming Salad - Maidstone arugula, peach, watermelon radish, & cukes in a basil vinaigrette
Verdant Skies - Hazy IPA brewed and double dry hopped with Nelson Sauvin, and Motueka Hop Kief for tropical and white wine notes
3rd Course
Roasted Rockfish & Citrus Salad - local rockfish cooked over potatoes, orange and green olive salad, black garlic aioli
Movin' Cosmos - West-Coast style session IPA brewed & dry hopped with Idaho 7 Cryo & Cascade
4th Course
The Coastery's Whipped Cheesecake with fresh fruit
Blood Orange Habanero Gose - a sour ale brewed with pink sea salt and conditioned on blood orange puree and habaneros
Tickets
Two Tickets
Two tickets - includes tax and gratuity.
$225.00+$5.63 ticket service feeSale ended
Total
$0.00