Tues - Fri 12-9pm | Saturday 11am-9pm | Sunday 11am-7pm | Buy a Gift Card

Our flagship kolsch-style ale brewed with Vienna, Wheat, and Pils malt and hopped with German hops. Tropical notes paired with crisp kolsch flavors. 5.2% ABV
$7.75
Women's History Month collab beer with Pherm Brewing Company and The Fount! Pilsner dry hopped with New Zealand Superdelic hops. 5.6% ABV
$8
German style Helles lager brewed with German Pilsner malts and Hallertau hops, conditioned on lightly toasted oak staves. Crisp and refreshing with subtle vanilla notes from the oak. 4.8% ABV
$8
Mexican style dark lager. Brewed with Vienna malt, flaked corn, and roasted barley. Lightly hopped with Saphir. Smooth and sessionable with notes of caramel and toast. Poured on our side pull tap. 5.8% ABV
$8
Honey brown ale brewed with buckwheat honey, honey malt from Bear Branch Malting, regenerative malt from Proximity Malt, and East Kent Golding hops. 6.6% ABV
$8
Fruited sour ale conditioned on blueberry, raspberry and blackberry purée. 5.2% ABV
$8
Apple pomegranate sour ale brewed with wheat and pie spices, conditioned in pomegranate and apple purées. Tart with fall fruit and apple pie notes. 6% ABV
$8
Juicy IPA brewed with Centennial Incognito, Motueka and Eclipse Hops. Big orange citrus and pine notes, crisp. 7.2% ABV
$8
Amber west-coast style IPA brewed with rye malt and hopped with Centennial, Cascade, and Chinook hops. Spicy rye, big citrus, and balanced bitterness. 6.5% ABV
$8.25
Hazy IPA with Citra Incognito and Idaho Gem Hops. Juicy and sessionable. 5.4% ABV We donate 10% of sales to the Chesapeake Bay Foundation!
$8
Dry Irish stout brewed with roasted and flaked barley and Fuggle hops. Roasty with coffee and dark chocolate notes. Poured on nitro. 5.3% ABV
$8
House-brewed hard apple cider conditioned on pear puree and baking spices. 5.8% ABV
$8
Two soft pretzels w/ maldon salt and beer mustard / Add smoked gouda cheese sauce - $1
$12
$12 for one / $18 for two. Just cheese, pepperoni & hot honey, or buffalo chicken and blue cheese crumbles.
$12
Maryland lump crab and pimento cheese dip, served hot with pretzel crostini
$18.50
Maryland blue catfish, smoked whitefish salad, lemon, dill. Served w/ pretzel crostini.
$15
Crispy potatoes w/ basil aioli and chives. (gf, v)
$9
Fresh, house made guacamole with tortilla chips (gf, v)
$13
Local Chesapeake oysters, potatoes, shallots, and celery in a cream broth
$12.50
Creamy tomato soup w/ basil oil (gf, veg) Add a grilled cheese for $5!
$10
Butter lettuce w/ Ivy City Smokehouse hot smoked salmon , avocado, cukes, radish, crispy shallots and whole grain mustard dressing
$19
Dino kale, vegan caesar, toasted pumpkin seeds, sourdough croutons (v, df) Add Joyce Farms heritage chicken - $6
$14
Joyce Farms chicken, pesto mayo, mozzarella, poblanos and onions, lettuce and tomato on a sub roll. Served w/ local Route 11 chips.
$16
Bowtie bison meatballs, housemade marinara, mozzarella, and basil on a hoagie roll. Served w/ local Route 11 chips.
$17.50
Marinated tempeh, spicy mayo, and pickled onion, jalapeños, and carrots on a bahn mi roll. Served w/ local Route 11 chips. (vegan)
$16
Dry roasted mushrooms w/ black garlic aioli, mozzarella, and sweet onion on a pretzel roll. Served w/ local Route 11 chips. (veg)
$16
Blackened chicken, slaw w/ chipolte mayo, corn, jalapeño, and crispy shallots. Served w/ local Route 11 chips.
$16
Joyce Farms heritage chicken cooked down with guajillo and ancho chilis and spices. Served in a quesadilla with a side of broth for dipping.
$16.50
Mozzarella and American on sourdough. Served w/ local Route 11 chips.
$10
Large grass-fed beef hot dog from Niman Ranch, served with local Route 11 chips.
$14
2/$13 or 3/$17 - all served on blue corn tortillas (no mix & match)
Roasted buffalo cauliflower, slaw, cilantro crema (v, gf)
$13
Bay scallops, light cabbage slaw, and avocado cilantro sauce (df, gf)
$14
Joyce Farm Pork Belly, Kimchi, sriracha mayo (gf)
$13
Chesapeake rockfish, slaw, guava sauce, cilantro (gf)
$13
Joyce Farms chicken in chipotle tomato marinade, cotija, cilantro lime crema (gf)
$13
Dark chocolate w/ caramel sauce
$10
Smashed oreos, housemade chocolate pudding, gummy worms (veg)
$9
Reposado tequila, orange bitters, sweet vermouth
$12
Tequila blanco, cranberry, ginger, grapefruit, lime, soda
$12
French grenache rosé - biodynamic and organic, dry w/ strawberry notes
$9.50
Kegged Freschissimo Italian Prosecco.
$9.5
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